Last time I shared an update on my 52 week project I was poolside in Bali and this time is no different. We have been fortunate enough to have two trips to the beautiful land of sunshine this year and we are feeling lucky indeed. We have brought the girls for a two week break and of course just loving it.
So here is the latest photos from my 52 Week Challenge – a photo a week of the girls together.
I recently had the privilege of working with the lovely Melissa who is one half of the fabulous Ashdown & Bee. Her styling is second to none and her amazing collection of props is to die for!
Melissa’s Loving Right Now list is pretty special as well! I am particularly fond of the Heart Marquee Light – perfect for a party or a bedroom!
You can find the links to Melissa’s favourite things below
CUSHIONS :: BALOONS :: HOUSE SHADOW BOXES :: BUNTING :: CAKE TOPPER :: BALLOON CAKE TOPPERS :: HEART LIGHT :: CONFETTI :: CUPCAKE CASES :: GOLD BUNTING
Today I have some photos for you from an amazing Kitchen Tea I photographed in May for one very stunning soon to be bride Eva. The incredible dessert table and drinks stations was styled and created by Dewi from Sweet Bloom Cakes who never fails with her amazing displays.
The brides very clever mum who owns Beautiful Bouquets created the fabulous floral displays. The Breakfast Point Community Centre was the location for the get together and the day was filled with wonderful games that were organised by Eva’s bridesmaids.
It was definitely one of those events you turn up at and you know it is going to be magical – the weather certainly turned it on for the perfect Sydney autumn day.
Dessert Table, Drinks Table & Styling :: Sweet Bloom Cakes
Flowers :: Beautiful Bouquets
Photography :: Sweet Style
Did you know that July is International Ice Cream Month! Yes a whole month to celebrate that wonderful delicacy that in our house is the sure fire way to bring a smile to my kids faces!
You can imagine then, the excitement when I told them that Harry’s Ice Cream asked me to pick my favourite ingredients to put into my very own Sweet Style Ice Cream flavour so we could have our very own ice cream party to test it out! Let me just say that for my 8 year old this was like granting her the ultimate gift!
So what flavour did I pick? Two of my favourite ingredients – Chocolate and Honeycomb! Mmmm!
Here is what went down when I allowed 9 kids to set up and create their own ice cream bar – no styling required, just 3 great Harry’s Ice Cream Flavours (Sweet Style Choc Honeycomb, Pavlova and Sticky Date Pudding), loads of toppings and lots of sunshine and giggles!
What would you choose if you were to make your own bespoke flavour?
Photography :: Leanne Ambrogio for Sweet Style
Ice Cream :: Kindly donated by Harry’s Ice Cream Co
Styling :: The Kids
To join in the fun of International Ice Cream Month pick up your Harry’s Ice Cream from any Woolworths store nationally.
